April Sweetness Only 4 Ingredients Cake

April Sweetness Only 4 Ingredients Cake

This is a super easy slow cooker dessert—soft cake with a sweet, glossy top.

 

Ingredients

1 box yellow cake mix (about 15.25 oz)

1 can pumpkin purée (15 oz, NOT pumpkin pie filling)

1 can sweetened condensed milk (14 oz)

2 teaspoons pumpkin pie spice

Instructions

Prepare slow cooker

Lightly grease it with butter or spray.

Make the batter

Mix the cake mix + pumpkin purée until thick and smooth.

Add to slow cooker

Spread the batter evenly.

Prepare topping

In another bowl, mix condensed milk + pumpkin spice.

Pour (don’t stir!)

Pour the mixture over the batter. It will create a soft, glossy layer while cooking.

Cook

HIGH: 2–2.5 hours

LOW: 4–4.5 hours

Until set on edges and slightly soft in the center.

Rest & serve

Let it sit 10–15 minutes, then scoop and serve warm.

Serving ideas

Add vanilla ice cream or whipped cream

Serve with tea or coffee

Add fruits like oranges or pears on the side

Tips

Use spice cake mix for stronger flavor

Add vanilla extract for extra sweetness

Open ,lid slightly at the end for a thicker top